Grilled Grouper

If you like grouper I really recomment this recipe.  This one piece was big enough for the two of us.  The big green thing in the center of the fish is cilantro by the way.

Ingredients:

2 grouper filets
1 tablespoon olive oil
1 teaspoon cilantro
1 tablespoon lime juice
1 teaspoon Worcestershire
1/8 teaspoon salt
1/4 teaspoon pepper

Combine olive oil, cilantro, lime juice, Worcestershire, salt and pepper

Marinate filets in the mixture for about an hour.

Cook the fish at 400° to 450° for about 12 minutes.