Sunday, April 1, 2012

Georgia Red Wings and Homemade French Fries

Really good, unhealthy meal.

Ingredients:
3/4 cup soy sauce
3/4 cups water
1/2 cup Texas Pete hot sauce
1/2 cup lemon juice
1 cup Hot and Spicy V8 juice
3-4 pounds chicken wings

Cut the wings apart at the joints discarding (or saving for stock) the tips.

Combine marinade ingredients in a large container with a lid and place the wings in the container making sure they are all covered with marinade.

It is best to let the wings marinate in the refrigerator overnight (or at least 2-4 hours).

Remove the wings from the marinade and sprinkle with your favorite rub for chicken.

Grill indirect at about 350° for 15 to 30 minutes on each side. If grilling direct, monitor carefully and turn every 10 minutes.

I am not sure what soaking the potatoes in the sugar water does, but these are really tastey
Homemade French Fries
Ingredients:

1/3 cup white sugar
2 cups warm water
2 large russet potatoes - peeled, and sliced into 1/4 inch strips
6 cups vegetable oil for frying
salt to taste

In a medium bowl, dissolve the sugar in warm water. Soak potatoes in water mixture for 15 minutes. Remove from water, and dry thoroughly on paper towels.

Heat oil in deep-fryer to 375 degrees. Add potatoes, and cook until golden, 5 to 6 minutes. drain on paper towels. Season with salt to taste.

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